Ingredients:

2 cups cooked, flaked salmon
2 hard-boiled eggs, crushed
1 red or green bell pepper, diced
1 cucumber, peeled, seeded, and diced
1/2 cup chopped onions
4 to 5 tablespoons mayonnaise, or enough to moisten
1/4 teaspoon cayenne pepper, optional
Salt and pepper
1/2 lemon, juiced

Cooking Recipe:

In a large bowl, gently toss together the salmon and crushed hard-boiled eggs. In another bowl, mix together bell pepper, cucumber, onion, and mayonnaise. Add seasonings and stir to mix well . Pour mixture over salmon, add lemon juice, and toss lightly to combine. Serve over lettuce or as a sandwich.